Easter Monday 2023

La Quiete Park will be open on Easter Monday! We are waiting for you for a nice picnic on our lawn or for a simple barbecue surrounded by nature, 12 grills available and many activities to spend a day with friends.

The Ristorante Canne al Vento will also be open.

The large spaces of the Parco la Quiete will allow you to enjoy the whole day.

Barbecue

The 12 barbecues are not bookable, they will be granted to the first arrivals.
As they are in high demand, it is advisable to arrive well before opening hours we do not ensure that they are still available.

All sports areas are available including five-a-side football, mini golf, table tennis, beach volleyball, basketball, sport fishing.

It is not possible to introduce any cooking system into the park. Barbecues and picnic tables are available while stocks last

The Barbecues are not bookable, they will be granted to the first arrivals, cost for the whole day € 10.00.

Opening hours from 9:30 to 18:30
Adult+admission
€+10Afternoon
  • 2:00+pm+-+6:30+pm
Reduced+admission
€+7Afternoon
  • 2:00+pm+-+6:30+pm

REDUCED: CHILD FROM 1 MT TO 1.40 MT.
THE CHILD UNDER THE METRO IS FREE.

Attention: in case of bad weather the park will be closed.

The Ristorante Canne al Vento proposes for Easter

EASTER’S MENU

  • Culaccia aged 18 months, farmer’s salami with burrata and mini savory puff pastry with butter
  • Risotto with red radicchio, robiola cheese, crunchy parmesan and sprouts
  • Bronze-drawn macaroni with white guinea fowl ragu and golden leek threads
  • Beef in oil cooked at low temperature with Storo polenta and its sauce
  • Choco Dark sphere with passion fruit sauce
  • Tasting of artisan dove

Water, coffee and cover charge
Azienda Agricola Cantine Bertagna wine (1 bottle every 3 people)

€60 per person

Places are limited, reserve your table now!

Menu Ristorante Lago di Garda Pasqua 2023
The Ristorante Canne al Vento proposes for Easter Monday

EASTER MONDAY MENU

  • Selection of mixed cold cuts with warm focaccia, Parmesan flakes and sweet and sour vegetables
  • Fresh pasta tortelli with asparagus, potatoes and crispy speck powder
  • Iberian pork cheek braised in red wine with Storo polenta
  • Rocher ingot with caramel sauce

Water, coffee and cover charge
Azienda Agricola Cantine Bertagna wine (1 bottle every 3 people)

€45 per person

Places are limited, reserve your table now!

Menu Ristorante Lago di Garda Pasquetta 2023

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